"Exceptional Offer" of the Wine Tourism Trophies 2022 in the "Gastronomy in the Vineyard" category, Château Giscours puts on a great spread with La Table de Giscours.
Benjamin Laurent's outstanding dishes are served in the château's sublime neo-classical dining room in a breath-taking setting with views over the estate’s parkland.
Benjamin is a chef who pays special attention to biodiversity and the protection of ancient breeds. His seasonal cuisine is made using local distribution networks, with most products coming directly from the vegetable garden and in situ breeding.
If the idea of all this makes your mouth water, wait until you see the wine list...
Tel.: +33 (0)5 57 97 09 09